| |
| Yucca -- Leaf Spot |
|
| Cause:
Coniothyrium bartholomaei, a fungus, has been found in Oregon. Mycosphaerella tassiana has been reported from Washington, and Paraphaeosphaeria obtusispora has been reported for both Oregon and Washington.
|
| Symptoms:
Coniothyrium - small spots start out purple but
become zoned with a center that turns light grayish brown. Concentric
rings of tiny, black, fruiting bodies (pycnidia) develop in the spots.
Spots generally are an inch or more in diameter and have a purple
border. They coalesce on severely infected leaves which eventually
die. Generally more severe on lower portion of the plant.
|
 Notice the dark spots on these leaves. |  Note the dark fruiting bodies (pycnidia) in the center of the tan zone of this leaf spot. | |
|
| |
| Cultural
control:
- Remove and destroy infected leaves.
|
| Chemical
control:
- Champ Formula 2 at 0.6 pint/100 gal water. Champion WP can be used for organic production. 24-hr reentry.
- Copper-Count-N at 1 quart/100 gal water. 12-hr reentry.
- Nu-Cop 50 DF at 1 lb/100 gal water. 24-hr reentry.
- Mancozeb-based products. 24-hr reentry.
- Pentathlon DF at 1 to 2 lb/A or per 100 gal water.
- Protect DF at 1 to 2 lb/100 gal water plus 2 to 4 oz spreader-sticker.
- Spectro 90 WDG (chlorothalonil plus thiophanate methyl) at 1 to 2 lb/100 gal water. 12-hr reentry.
|
| Content edited by:
Jay W. Pscheidt on
January 1, 2009 |