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| Potato (Solanum tuberosum) -- Scab (Common) |
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| Cause:
Streptomyces scabies, a filamentous bacterium that lives in soil and on diseased tubers. Neutral or alkaline soils favor scab development. Russet cultivars are generally less affected than smooth-skinned cultivars and should be grown where scab has been severe.
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| Symptoms:
Corky lesions appear on the tuber's surface. Lesions may be small and superficial or consist of deep pits. |
 Note the roughened exterior of these tubers. |  Scab symptoms on a potato tuber. | |
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| Cultivar
Resistance: The Russet cultivars, 'Norgold', 'Nooksack', 'Russet Burbank', and 'Targhee' have good resistance. 'Red Norland' has moderate resistance. |
Cultural
control: - Use certified seed potatoes.
- Use tolerant cultivars where possible.
- High soil moisture for 1 week before emergence and 8 weeks after reduced scab in 'Russet Burbank'. High moisture is defined as 80% or above of available moisture, measured at 9 inches in the soil.
- On calcareous soils, postplant sidedress applications of triple-superphosphate suppressed common scab, even when soil phosphate levels were greater than 20 ppm.
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References: Davis, J.R., and J. Garner. 1978. Common Scab of Potato. University of Idaho Current Information Series Publication 386. |
| Content edited by:
Cynthia M. Ocamb on
January 1, 2009 |